patrizia anna RESTANI
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nutrition physiology and pharmacology, and dietetic products
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patrizia anna RESTANI
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food chemistry
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patrizia anna RESTANI
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detection of residues of toxic contaminants in food
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maurizio POPOLI
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pharmacology
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biotechnology (class l-2)
enrolled from 2014/15 academic year
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biotechnology (class l-2)
enrolled from 2019/20 academic year
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biotechnology (class l-2)
enrolled from 2019/20 academic year
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maurizio POPOLI
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biotechnology 1 and biotechnology 2
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maurizio POPOLI
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quality control and analysis for biopharmaceuticals
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alessandra POLISSI
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communicable and non-communicable diseases
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alessandra POLISSI
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applied microbiology and hygiene
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alessandra POLISSI
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applied microbiology
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angelo POLETTI
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animal biology and plant biology
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angelo POLETTI
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general e cellular biology
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christian PINNA
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animal biology and plant biology
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christian PINNA
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plant biology and pharmaceutical botany
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carla PEREGO
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physiology
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carla PEREGO
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human physiology and basic anatomy
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biotechnology (class l-2)
enrolled from 2014/15 academic year
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biotechnology (class l-2)
enrolled from 2019/20 academic year
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biotechnology (class l-2)
enrolled from 2019/20 academic year
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silvia PARAPINI
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microbiology
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silvia PARAPINI
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traineeship (first year)
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silvia PARAPINI
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diagnostic techniques in microbiology, virology, micology and parasitology
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silvia PARAPINI
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clinical microbiology and related diagnostic techniques
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roberto OLEARI
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methods in cell biology and biochemistry
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